Comments on: Sunday Brunch, Anyday

By: Meeta

Meeta — Mon, 16 Nov 2009 08:28:15 +0000

i am glad you decided to take part in the mingle. just loving this! thanks!

By: johanna

johanna — Sun, 15 Nov 2009 01:47:36 +0000

Legitimately, this would work with anything. I love it. And believe me, if we’d had proscuitto, pancetta, bacon, ham, whatever, I would’ve thrown it in. In fact, a little torn proscuitto strewn across the top with the shredded cheese would probably take this into porky-breakfasty-heaven, as long as it came with a bloody mary. sigh.

By: Alyssa

Alyssa — Sat, 14 Nov 2009 14:11:08 +0000

I love this. I am such a huge fan of ‘clean out the fridge’ recipes, they are always a little random, but somehow turn out to be great. I think I’ll try this, but I’ll probably throw in my left over prociutto too…you know me and bacon